Description: This conical tea pitcher is a non-traditional way to brew traditional teas! Add your tea leaves, pour in cold or hot water and infuse or extract the tea. Measurement lines assist in brewing the perfect Japanese tea.
You can easily pour the extracted tea with one hand because a filter at the top blocks the tea leaves.
Uses: Excellent for steeping your favourite loose-leaf low temperature steeping tea (like Japanese green teas, some Oolongs and white teas). The heat resistant glass can handle boiling water, however the use of a glove, mitt or cloth when pouring is advised. An excellent tool for cold brewing any type of tea or herb. Excellent for multiple steeping as well.
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