Tea Education
Rooibos is produced from the Aspalathus linearis shrub, also known as “red bush.” The plant is native to the Cederberg Mountains of South Africa. Once plucked and collected, the leaves are processed into a tisane. After harvest, the cut branches...
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1. Antioxidants, Vitamins + Minerals All teas (black, green, oolong, pu-erh, and white) contain powerful phyto-nutrients which are completely unique to the tea plant. Tea is an easily absorbed source of essential vitamins and minerals. As well, antioxidants are abundant...
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Earl grey tea is often a crowd pleaser. This steep has the ability to transition with ease between roles as a casual cuppa to the centerpiece of an elegant high tea. Despite the popularity of this timeless classic, there are...
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Tools :: Bamboo Whisk (Chasen) or small whisk/hand frother Teabowl (Chawan) or small bowl Teaspoon (Chashaku) Kettle Optional Tools :: Small fine mesh sieve Thermometer Traditional Method :: Also called the Usucha method, Traditional Matcha preparation is a culinary art...
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