Tea Education
Westholme pure, loose leaf teas and tisanes are sourced from ...
Tea leaves contain tannins - polyphenols that are high in antioxidants, and caffeine - a stimulant that energizes the mind and body, both of which can translate as bitterness and astringency. Tea leaves also contain L-theanine - an amino acid that provides an overall umami...
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There is good reason why we blend stinging nettle into our herbal tisanes. It is a powerhouse herb with a myriad of health benefits :: From treating arthritis and lower back pain to helping keep body temperatures warm, stinging nettle...
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YERBA MATE (Ilex paraguariensis), a plant native to subtropical Paraguay, is related to the holly family. Originally harvested by the indigenous Guaraní people of the region, the arrival of European Settlers spread the consumption of this plant across the continent....
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Brewing using the “Gong Fu Cha" technique requires a small teapot of some kind, most often a Gaiwan (guy-wan) or Yixing (ee-shing) teapot.Gaiwan literally translated means “lidded cup” or “lidded bowl” and is typically a ceramic or porcelain cup with a saucer and a lid. Yixing teapot...
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