Recipes

Here are some golden rules in preparing your perfect steep! Proportions :: We suggest 2 grams of tea per cup of water. You do not need a scale to measure out the weight of your tea once you know that 2...
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Earl grey tea is often a crowd pleaser. This steep has the ability to transition with ease between roles as a casual cuppa to the centerpiece of an elegant high tea. Despite the popularity of this timeless classic, there are...
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Tools :: Bamboo Whisk (Chasen) or small whisk/hand frother Teabowl (Chawan) or small bowl Teaspoon (Chashaku) Kettle Optional Tools :: Small fine mesh sieve Thermometer Traditional Method :: Also called the Usucha method, Traditional Matcha preparation is a culinary art...
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