Recipes + Pairings
HOT BREWING Prepare hot tea in your preferred way, using 1.5 x the amount of tea leaves you would normally use. Allow to cool to room temperature and then refrigerate. Another option is to brew hot and serve over plenty...
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A lovely honeyed iced tea. Inspired by generations of homemade summer Sweet Teas recipes of the Southern States, but with all the health benefits of raw honey. :: Ingredients :: 1/4 cup of Westholme Black Raven Tea 6 cups...
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Houjicha is made from high quality Sencha tea leaves which are carefully roasted and ground into a fine powder. Remeniscent of toasted rice with an earthy sweetness, this roasted, ground green tea adds the most welcome twist to a sweet...
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This dense, rich cake keeps well for several days or can be frozen for several weeks, so it's a good one to make ahead. You can even make several and freeze them before topping with the ganache. Black Rose has...
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:: RECIPE :: Holiday Spice Mulled Cider Ingredients 4 cups apple cider 1 thinly sliced orange 2 teaspoons Holiday Spice, or more to your preference of strength 2 teaspoons Pure Spice, or to taste Cinnamon sticks, for garnish Honey or...
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