Origin: Yunnan Province, China
Description: This beautiful black tea, known also as Dian Hong, offers a wonderful rich and satisfying cup. The golden tips add a full flavour with a sweet finish, typical of Yunnan teas.
Tasting Notes: A smooth and well-rounded tea with warm toasty notes and hints of sweet golden grass.
Brewing Instructions: 2g per cup; 100ºC water; steep 3-5 minutes
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