It is rare to find a Cream of Earl Grey which does not contain anything but true ingredients of nature. The ‘cream’ comes solely from pure vanilla bean grown in Madagascar. A blend of Assamese teas alongside a truly Italian organic oil of Bergamot from Calabria provides the classic Earl Grey base tea. The oil is cold-pressed from the rind of the bergamot orange, or Citrus bergamia. This blends with rich and aromatic vanilla to provide a tea that is both comforting and refreshing, with a depth of flavour and alluring aroma.
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