Origin: Blended in Westholme
Ingredients: White Tea, Purple Tulsi
Description: We combined the smooth mouth of a fine, sun-withered white tea with a plant originally cultivated in India: Purple Tulsi, also known as Holy Basil. This slightly peppery perennial produces a soft and graceful spiced infusion and adds a further sophistication to the white tea that carries it. The liquor is deep, yet delicate on the tongue.
Tasting Notes: The combination of the smooth white tea and slightly peppery purple tulsi produces a sophisticated tisane with a lightly spiced linger.
Brewing Instructions: 2g per cup; 85ºC water; steep 3-5 minutes.
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