Origin: Ceylon, Sri Lanka
Description: This black Ceylon OP is a classic whole-leaf orange pekoe. With a truly full, rounded mouth to this tea, it makes a perfect and refreshing afternoon choice.
Tasting Notes: Robust, yet refined, this tea’s rich flavour grows exponentially as the leaves open in the cup, ending with a crisp, citrus finish.
Brewing Instructions: 2g per cup; 100ºC water; steep 3-5 minutes
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