Origin: Blended in Westholme using teas and herbs sourced from China and India.
Ingredients: Keemun, Lapsang Souchong, Licorice Root
Description: An intriguing blend of a classic, pine smoked black Lapsang combined with refreshing licorice root and a touch of the Queen's favourite Keemun.
Tasting Notes: Rich and flavourful with a smokey and sweet linger, the cup is a bright amber and the flavour smooth. A tea that can be enjoyed on its own, paired with a nice chocolate cake or used to enhance a variety of culinary explorations.
Brewing Instructions: 2g per cup; 100ºC water; steep 3-5 minutes
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