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With a topography similar to that of the Darjeeling region in India, Nepalese teas are brisk and floral, with a distinctive muscatel.   Although a very small country, Nepal hosts diverse landscapes, people, customs, cultures and languages. Nestled near the...
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The famous Long Jing Dragonwell green tea for this lively blend. The tea leaves are pan roasted very soon after harvest to halt the oxidation process and preserve the fresh-plucked colour of the leaves. Part of the tea’s transformation involves...
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This tea exemplifies a traditional black tea as it would have been in the 17th century, when great caravans of camels - referred to as “ships of the desert” - were transporting tea from China to Russia. China Caravan is...
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What is a breakfast tea anyways? Breakfast teas are a blend of different types of black teas. This particular tea brings together tea leaves sourced from India, China and Sri Lanka. Generally breakfast teas are known for being bolder, because...
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